Believe it or not, we have some male “Mamas” out there! This recipe was submitted by Michael from Waterloo, Illinois. He says that this is an old, old recipe so it HAS to be good if it has stood the test of time. Thank you Michael! Sounds super, super easy. The cook time is a bit longer, so this might be better used on a day when you are working from home, or during a weekend night when you have more time. It also sounds a bit sweet given the quantity of beef to brown sugar, so you may want to adjust that given your family’s tastes. THANK YOU AGAIN MICHAEL!!!
Ingredients:
- pie crust
- ground meat (~one pound)
- brown sugar (one cup)
- cinnamon (4 teaspoons)
Instructions:
- Pre-heat oven to 325.
- Mix the ground meat, brown sugar, and cinnamon
- Add the mixture to the middle of the pie crust
- Cook about 1 hour
Prep time: 3 min
Cook time: about one hour
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